Single Door Proofer | 2018 LBC Bakery Equipment | Model # LRP1 | 208 Volt

Increase your bakery's productivity and proof multiple loaves of bread at once! This dependable proofing oven from LBC Bakery Equipment provides a warm, humid area for your bread to rest before baking. The LRP1 can maintain the optimal temperature (70-120 F) to allow your bread products to develop properly. It can also reach a humidity range of 50-99%! The PID-type controller allows you to accurately set the inside of the proofing oven to your desired setting so you can create identical baked goods each time. 

Additional Features

• Heavy-duty stainless steel exterior with 300 series stainless steel interior and aluminized steel top

• Foam-insulated walls, ceiling and door

• Modular wall and ceiling panels with cam interlocks

• Tubular heaters; non-submerged to extend life

• Lighted interior

• Inner bumpers to protect interior walls and door

• Door can be hinged to open from left or right

• 208/240VAC 1- or 3-phase power, field convertible

Performance Features:

• Rapid responding air-wash heat and humidity system
• Proofing Heat Range: 70-120 deg F
• Humidity Range: 50-99%
• PID-type controller design to ensure rapid and accurate response without overshoot

Control Features:

• Large LED displays for Time, Temperature, and Humidity
  
• Five unique timers to manage multiple products simultaneously